The Wheeler Factor

Welcome to The Wheeler Factor blog!

William E. Wheeler, Ph.D., has over 30 years of experience in the nutritional industry with numerous senior author publications as well as three Presidential Awards for Excellence in Research. Additionally, Dr. Wheeler has developed over 6,200 nutritional products. He has BS and MS degrees in nutrition (with honors) from the University of Georgia and a Ph.D. degree in nutrition (with honors) from Purdue University.
 
Among the many notable accomplishments of Dr. Wheeler are: he was Staff Nutritionist to the President of the United States (1976 -1981), Staff Nutritionist to the 1996 US Olympic Decathlon Team and Staff Nutritionist to the 2002 US Olympic Snowboarding Team. Noted for his innovative understanding of nutrition, Dr. Wheeler is a much sought after speaker because of his ability to explain complex nutritional concepts in understandable terms. He was awarded a Distinguished Professorship in Nutrition from Capital University of Integrative Medicine, Washington, DC in 2001. Additionally, he is recognized worldwide for his broad knowledge of nutrition as well as adaptability at focusing on specific nutritional issues. 
 
Dr. Wheeler has advised professional teams and athletes about dietary supplements. His clients include: Green Bay Packers, Denver Broncos, Denver Nuggets, Seattle Seahawks, Tampa Bay Buccaneers, Chicago Bears, Arizona Diamondbacks, Los Angeles Dodgers, Washington Wizards, Tampa Bay Lightning, Utah Jazz and US Air Force Academy Football Team. Moreover, he has developed nutritional programs for "the Athlete in Us All" by using principles designed exclusively for his professional athletes.

In addition to his scientific expertise, Dr. Wheeler is a licensed professional racecar driver with Sports Car Club of American, Porsche Club of America and NASCAR ratings. In 1997, Dr. Wheeler won the Corvette Road Racing US Championship.
 
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Wednesday, March 31, 2010

9:10 am pdt          Comments

Vitamin D Rediscovered

It is well known that vitamin D is essential for bone health. However, vitamin D has received more additional scientific interest in recent years than any other nutrient, hormone or drug.  Many age-related disorders such as cancer, cardiovascular disease, chronic inflammation, colds, flu and viral infections have been linked to low intakes of vitamin D.

During winter months, daylight hours get shorter and colder. Because sunlight is important in the activation of vitamin D, these shorter days lead way to less vitamin D being converted to the active form. Likewise, cold and flu season is during the winter months. Researchers have suggested that low blood levels of vitamin D during winter months is a prime reason for the increase in colds and flu.

Flu viruses cause a massive inflammatory response that attacks the body's immune system.  Researchers have concluded this inflammatory activity is responsible for the major impact of flu viruses on the body. Moreover, vitamin D has been shown to have major anti-inflammatory as well as immune system boosting effects. For example, a research study found that children with the lowest blood vitamin D levels were 11 times more likely to have upper respiratory infections.

There also has been reported an antagonistic effect of high levels (above 10,000 IU per day) for vitamin A on vitamin D. Most multi vitamins/minerals contain both vitamins A and D. This antagonistic effect of vitamin A on vitamin D may be responsible for less than optimal health benefits for studies evaluating multi vitamin/mineral products over the past few years.

Vitamin D is a fat soluble vitamin.  As such, it is stored in the fatty tissues of the body. Thus, there is a concern for possible vitamin D toxicity above the Recommended Daily Value.  Based on a review of the available safety data for vitamin D, in adults, up to 8,000 IU vitamin D per day appears safe for daily use.

It is clear based on recent research reports the current Recommended Daily Value is inadequate. Research findings indicate the minimum vitamin D per day for adults should be 2,000 IU. Depending on season of the year, age and possible health conditions, 4,000 to 6,000 IU of vitamin D per day appear to be more appropriate. Supplemental vitamin D should be part of your total wellness program.

 

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9:07 am pdt          Comments


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Dr. Bill Wheeler



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